QR codes are finally cool.
The quirky, oft-maligned “quick response” barcodes have found a niche in restaurants amid the coronavirus, when social distance is the name of the game and human contact is best kept to a minimum.
Operators are placing the codes at the hostess stand, on table tents or outside the door, allowing guests to scan them with their phones to pull up a menu, order and pay. They’ve become a standard offering from ordering software suppliers.
In today's fast-paced digital world, businesses are constantly seeking innovative ways to engage with their…
A QR Code, or ‘quick response code’ is one of the most versatile tools in…
The hospitality sector took a considerable hit from the pandemic in recent years. Since then,…
Recent reports suggest that 86% of smartphone users have scanned a QR code. Therefore, most…
A number TED Talks speakers have discussed the popularity and value of QR Codes in…
First rule of thumb: If the QR code is not from a known or reliable…